Desserts


Prune and Almond Tart with Floc de Gascogne Jelly and Armagac Ice Cream
£7.75
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Butternut Squash Puree, Warm Chocolate Milkshake and Coconut Ice Cream
£7.75
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Queensberry Quince and Pear Trifle
£7.75
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Marinated English Strawberries, Pistachio Cake, Passion Fruit Mousse
£7.75
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Chocolate Delice with Caramel Sauce, Blueberry Jam and Alomnd Tuille
£7.75
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A selection of Homemade Ice Creams & Sorbets
£7.75
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West Country Cheese Plate
£9.50